Apples and Pies Just Part of Julian’s Appeal

Julian is an old gold mining town, now famous for its apples and apple pies

While many boomtowns eventually became ghost towns, Julian had more to offer than mining.

In the lush rolling hills and mountains, just 60 miles northeast of San Diego, is the small town of Julian. It’s not on the way to anywhere for most folk, but if you’re even close it’s well worth visiting for a day or two.

Julian © Rex Vogel, all rights reserved

Confederated, veterans from Georgia headed west to seek their fortunes in a new, mostly unsettled land. Among these were cousins, Drue Bailey and Mike Julian, who found a lush meadow between the Volcan Mountains and the Cuyamacas to their liking.

Julian © Rex Vogel, all rights reserved

The town was named Julian, in honor of Mike Julian, who later was elected San Diego County Assessor. The town was never large; at the most, it boasted a population of about 600. Rumor has it that Julian almost became San Diego’s county seat.

Julian © Rex Vogel, all rights reserved

A cattleman, Fred Coleman, found the first fleck of gold in a creek in early 1870. It was San Diego’s first and only gold rush. The gold rush was short-lived, lasting from 1870 until around 1900 with some mining still later on. But the pioneers stayed and began farming the rich land.

Related: The 10 Best Day Trips in Southern California

While many crops were planted and animals pastured, Julian proved to be a fine place to grow apples. Julian apples, “Twenty-one varieties of well-grown and carefully selected apples”, received the Bronze Wilder Medal, a top honor, from the American Pomological Society at the 1907 Tri-centennial Exposition held in Jamestown, Virginia.

Julian © Rex Vogel, all rights reserved

Apples continue to be produced in Julian. Their sweet, fresh flavor lures thousands to the mountains each fall when visitors will find fruit stands overflowing with crisp fruit, homemade cider, and other delicacies and enjoy U-picking.

Apple picking season in Julian arrives in early September and lasts until mid-October. But even if your trip doesn’t coincide with the harvest you can still enjoy the spoils: there’s no shortage of bakeries in town and everyone you ask will have a personal favorite.

Julian Pie Company © Rex Vogel, all rights reserved

The biggest name in town (and possibly in the West) is Julian Pie Company. Along with the most widely distributed apple pie throughout Southern California, they carry more than 20 pie varieties, apple cider donuts, apple nut bread, and “apple memories,” bits of extra pie crust cut out into hearts that are perfect to snack on during the ride home.

Mom’s Pie House © Rex Vogel, all rights reserved

At Mom’s Pie House, you’ll find a laundry list of pie options and other equally delightful confectionary goodness but not to be missed are their apple dumplings loaded with brown sugar, cinnamon, and nutmeg and baked in cream cheese to absolute perfection.

Related: The Charms of Julian

Apple Alley Bakery © Rex Vogel, all rights reserved

An unassuming spot right off the main drag, Apple Alley Bakery turns out a spectacular apple pecan pie with a crunchy crumb topping plus a killer lunch special that includes your choice of a half sandwich and a side of soup or salad and a slice of pie for dessert.

Julian Cafe and Bakery © Rex Vogel, all rights reserved

Also noteworthy, Julian Cafe and Bakery’s boysenberry-apple is the perfect mix of sweet and tart, and Juliantla Chocolate Boutique covers cinnamon-scented caramelized apples in a flaky crust that’s also completely vegan.

Julian is an official California Historical Landmark, meaning that any new development must adhere to certain guidelines that preserve the town’s architectural integrity. Once you’re settled in, get your bearings with a self-guided walking tour and explore Julian Town Hall, historical homes, and the Pioneer Cemetery as well as the Julian Gold Rush Hotel, the oldest operating hotel in Southern California and one of the first businesses in San Diego County to be owned and operated by African Americans.

Julian © Rex Vogel, all rights reserved

One of the longest-running mining operations in town, The Eagle Mine is a popular spot to take a tour and try your hand at panning for gold as they did in the olden days. Julian Mining Company also has all your gold-panning needs covered, plus gem mining, tomahawk throwing, and train rides.

Related: Where is the Best Apple Pie in America?

Julian © Rex Vogel, all rights reserved

It’s also worth checking out the outstanding collection of historical artifacts at the Julian Pioneer Museum where you can learn about how local Indigenous groups and pioneer settlers lived and worked as well as The Barn Vintage Marketplace just outside town in Wynola, a great spot to shop for vintage keepsakes, furniture, and souvenirs. Be sure to say hello to the sweet emus who call the latter home.

Julian © Rex Vogel, all rights reserved

You won’t be leaving this little town hungry and for a trip down memory lane, Miner’s Diner is the spot. Operated within the Historic Levi & Co. building (the first brick building erected in Julian, 1885) the historic significance doesn’t stop there. From the eclectic mix of vintage signage to old prescription medications which line the shelves to the numerous photos of the town and the building, customers receive an understanding and experience of old Julian which is available nowhere else.

Julian © Rex Vogel, all rights reserved

Dating back to 1929, this charming vintage soda shop has classic diner fare on deck—stacks of pancakes, bacon, and eggs, burgers, dogs, and melts included—plus a “Fun Stuff” menu where you’ll find old-timey treats like phosphate soda, ice cream floats, thick shakes and malts, banana splits, and, yes, apple pie.

Related: Julian Is World Famous For Apple Pies

Julian © Rex Vogel, all rights reserved

Established in 1977, the California Wolf Center is home to several gray wolf packs including one of the rarest and most endangered species, the Mexican gray wolf. Reservations are required to visit so schedule one of three different tours to learn about wolf conservation and meet with the wolf packs.

Worth Pondering…

Cut my pie into four pieces, I don’t think I could eat eight.

―Yogi Berra

Where is the Best Apple Pie in America?

Exploring the possibility that the best apple pie in the U.S. is in the little gold rush town of Julian, California

It’s no exaggeration to say that America has a fascination with apple pie. In fact, it’s an obsession. And pretty much every town in the country claims to have the best.

Apple dumplings from Mom’s Pie House © Rex Vogel, all rights reserved

I can understand the fixation; for as long as I can remember, of all desserts, hot apple pie with a scoop or two of ice cream will get me every time. I think I must be a little bit American!

So when I discovered we were just a day trip away from a town famous for its apple pies, I was very excited.

Julian © Rex Vogel, all rights reserved

Julian is a historic mountain town about two hours out of Palm Springs. Like so many towns in the Southwest, Julian was founded on mining. In the winter of 1869, former slave A.E. “Fred” Coleman, a cattle rancher who lived near present-day Julian, found gold in a mountain stream.

Julian © Rex Vogel, all rights reserved

His discovery kicked off the area’s only gold rush. Today, visitors can get a taste for gold rush-era Julian by panning for gold at the Julian Mining Co. or taking an hour-long tour into old mineshafts at the Eagle Mining Co.

The town thrived briefly and became the hub of the area for business and social gatherings. During the boom, there were 50 houses, a schoolhouse, restaurants, saloons, and, of course, a brothel or two.

Julian© Rex Vogel, all rights reserved

While many boomtowns eventually became ghost towns, Julian had more to offer than mining. At an elevation of 4,200 feet, it has a mild climate and rich soil, ideal for growing quality fruit. While many crops were planted and animals pastured, Julian proved to be a fine place to grow apples.  

Another scrumptious dessert: Why I Love Blue Bell Ice Cream

Julian © Rex Vogel, all rights reserved

As early as 1893 Julian apples took some of the top prizes in the Chicago World’s Fair and are still the reason many visitors flock to this mountain town. Julian apples, “Twenty-one varieties of well-grown and carefully selected apples”, received the Bronze Wilder Medal, a top honor, from the American Pomological Society at the 1907 Tri-centennial Exposition held in Jamestown, Virginia.

Apple picking season in Julian arrives in early September and lasts until Mid-October. You can buy just-picked apples and fresh-pressed cider without leaving Main Street at the Julian Cider Mill or head to any number of U-Pick locations outside town, like Calico Ranch or Apple and Art Orchards.

Julian © Rex Vogel, all rights reserved

But even if your trip doesn’t coincide with the harvest you can still enjoy the spoils: there’s no shortage of bakeries in town, and everyone you ask will have a personal favorite.

Another scrumptious dessert: Along the Kolache Trail

There are four pie shops here:

  • Julian Pie Company (2225 Main Street)
  • Mom’s Pie House (2119 Main Street)
  • Apple Alley Bakery (2122 Main Street)
  • Julian Café and Bakery (2112 Main Street)
Julian Pie Company © Rex Vogel, all rights reserved

The biggest name in town (and possibly in the West) is Julian Pie Company. Along with the most widely distributed apple pie throughout Southern California, they carry more than 20 pie varieties, apple cider donuts, apple nut bread, and “apple memories,” bits of extra pie crust cut out into hearts that are perfect to snack on during the drive home. Julian Pie Company whose pies you can find in stores all around SoCal is popular for a reason. A short crumbly pie crust, juicy, oozy filling, soft, rich apple, and a crisp delicate pastry bottom! Perfect.

Mom’s Pie House © Rex Vogel, all rights reserved

And, Mom’s Pies are a close runner-up. A tasty, mouth-watering homemade pie, Mom’s flakey crusts, and not-too-sweet fillings are delicious. At Mom’s Pie House, you’ll find a laundry list of pie options and other equally delightful confectionary goodness but not to be missed are their apple dumplings loaded with brown sugar, cinnamon, and nutmeg and baked in cream cheese to absolute perfection.

Apple Alley Bakery © Rex Vogel, all rights reserved

An unassuming spot right off the main drag, Apple Alley Bakery turns out a delicious apple pecan pie with a crunchy crumb topping plus a killer lunch special that includes your choice of a half sandwich and a side of soup or salad and a slice of pie for dessert.

Julian Cafe & Bakery © Rex Vogel, all rights reserved

Also noteworthy, Julian Cafe and Bakery’s boysenberry-apple is the perfect mix of sweet and tart.

Another scrumptious dessert: Pecan Pralines a Sweet Tradition

True to its southern California roots, beer, wine, and hard apple cider isn’t hard to come by in Julian. A good place to start is Calico Cidery, a dog-friendly cider farm and super scenic spot to lounge under the shade of huge oak trees and sip handcrafted hard ciders made from apples and pears grown exclusively on their ranch.

Mom’s Pie House © Rex Vogel, all rights reserved

Fun fact: It was on the property of Calico Ranch that Fred Coleman first discovered gold in 1870, sparking the Julian gold rush.

Over at Nickel Beer Company (1485 Hollow Glen Road; ½- mile east of downtown Julian), 16 taps of house-brewed beer and plenty of outdoor seating are always on the table—just don’t miss the Apple Pie Ale, Volcan IPA, or Hidden Fortress Double IPA and feel free to grab a growler for the road.

Julian Cafe & Bakery © Rex Vogel, all rights reserved

And at Julian Hard Cider (4470 Julian Road), you can pull up a chair outside of the cider bar and try a flight of ciders with adventurous names like Razzmatazz and Freaky Tiki (though of course, you can’t go wrong with their traditional Harvest Apple).

Another scrumptious dessert: Getting in our Licks on National Ice Cream Day

Julian © Rex Vogel, all rights reserved

Julian is also a popular destination for those who want to get out for the day, hike, see historic sites, or explore the scenic backroads. It’s not on the way to anywhere for most folk, but if you’re even close it’s well worth visiting for a day or two. Many visitors come just for their love of apples and apple pie, the products for which Julian is famous.

Worth Pondering…

Cut my pie into four pieces, I don’t think I could eat eight.

―Yogi Berra